🌍 The world’s first slow-cooked, ready-to-eat food brand

At Dalhouse, we believe that convenience should never come at the cost of quality, health, or taste.

Founded by a passionate family trio — Shammi Singh, Simrat Kaur, and their daughter Purvikiran Kaur —
Dalhouse was created with a simple idea: ready-to-eat meals should be clean, flavorful, and free from unnecessary additives — not oily, bland, or packed with preservatives.

So we asked ourselves:

Why can’t ready-to-eat meals taste better — and be better — for you?

That question sparked a bold vision — to create the world’s first slow-cooked, ready-to-eat food brand that delivers deep, slow-cooked flavor, clean ingredients, and real nourishment in every bite.

Dalhouse is redefining convenience food with a category-first innovation:

We bring the time-honored process of slow cooking into modern life — without preservatives, without excess oil, and without compromise.

Wherever you are, Dalhouse makes it easy to enjoy clean, satisfying food made the right way — anytime, anywhere.