Dalhouse
INDORI POHA
INDORI POHA
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INDORI POHA
Prepared in a traditional way, Indori Poha is wholesome, light, and homely – just like our grandmothers made it. Cooked slowly for 2 hours with onions, peanuts, curry leaves, and mild spices, it delivers an authentic Indore-style breakfast in minutes.
KEY HIGHLIGHTS
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✅ Vegetarian
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✅ No Preservatives
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✅ No MSG
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✅ Non-spicy & suitable for children
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✅ Traditional Indore-style breakfast
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✅ Ready in 5–7 minutes
PRODUCT DETAILS
| Category | Ready-to-Eat Breakfast |
|---|---|
| Cuisine | Indian, Indore Specialty |
| Form | Dehydrated / Rehydrated |
| Net Weight | Each pack 70 gms, rehydrates to 350 gms, serves 2 |
| Allergens | Contains Peanuts |
| Best Before | 6 Months from Mfg. Date |
| Country of Origin | India |
PERFECT FOR
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Travellers looking for a healthy, light breakfast
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Students & professionals needing quick morning meals
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Families with children (mild & easy to digest)
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Authentic Indore-style snack cravings
INGREDIENTS
Flattened Rice (Poha), Onions, Green Chillies, Mustard Seeds, Curry Leaves, Turmeric Powder, Salt, Edible Oil, Peanuts, Coriander Leaves.
(Low Salt, Zero Soda, Zero Preservatives)
NUTRITIONAL INFORMATION (PER 100G)
| Nutrient | Value |
|---|---|
| Energy | 167 Kcal |
| Carbohydrates | 30 g |
| Protein | 3.3 g |
| Fat | 4.6 g |
| Fiber | 1.7 g |
| Sugar | 1.3 g |
| Sodium | 200 mg |
| Iron | 1.7 mg |
| Calcium | 13 mg |
| Vitamin C | 3.3 mg |
HEATING & COOKING INSTRUCTIONS (5–7 MINUTES)
On Stove / Microwave / Boiling Water:
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Empty contents into a vessel/bowl
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Add 280 ml water
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Cover and cook for 5–7 minutes
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Stir well & serve hot
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