Dhaba Style Aloo Gobhi

Experience the rustic charm of Dabha Style Gobhi Aloo, cooked and simmered for hours in cow ghee with cauliflower, potatoes, onions, tomatoes, and homestyle spices. Prepared on a low flame without preservatives or oil, this dish brings authentic roadside dhaba flavor to your plate. Non-spicy and family-friendly, it’s ready in just 5–7 minutes.

KEY HIGHLIGHTS

• ✅ Vegetarian

• ✅ No Preservatives

• ✅ No MSG

• ✅ Non-spicy & suitable for children

• ✅ Made in 100% Cow Ghee

• ✅ Slow cooked for 5+ hours

• ✅ Ready in 5–7 minutes

PRODUCT DETAILS

PERFECT FOR

• Travellers craving authentic roadside dhaba flavors

• Students & working professionals needing quick meals

• Families with children (mild & homestyle)

• Weekend comfort food or weekday dinners

• Pairing with hot rotis, parathas, or rice

INGREDIENTS
Cauliflower (Gobhi), Potatoes (Aloo), Onion, Tomato, Ginger, Garlic, Coriander Leaves, Green Chillies, Iodised Salt, Turmeric Powder, Coriander Powder, Cumin Seeds, Cow Ghee, Red Chilli Powder, Homemade Garam Masala.
(Made on low flame in cow ghee. Zero Oil, Zero Preservatives.)

NUTRITIONAL INFORMATION (PER 100G)

HEATING & COOKING INSTRUCTIONS (5–7 MINUTES)

On Stove:

1. Empty contents into a vessel

2. Add 280 ml water

3. Cover and cook for 5–7 minutes

4. Allow to rest slightly & serve hot

Microwave:

1. Empty contents into a microwave-safe bowl

2. Add 280 ml water

3. Cover and cook for 5–7 minutes

4. Allow to rest slightly & enjoy hot

Boiling Water (Bowl-in-Pot):

1. Empty contents into a bowl

2. Add 280 ml water

3. Place covered bowl in boiling water for 5–7 minutes

4. Stir well & relish hot