Dhaba Style Aloo Gobhi

Dhaba Style Aloo Gobhi – Ready in 5 Minutes | Slow-Cooked in Cow Ghee

Indulge in the rich and nostalgic flavors of North India with Dalhouse’s Dhaba Style Aloo Gobhi — a classic, slow-simmered curry made with farm-fresh cauliflower and potatoes, slow-cooked in pure cow ghee for over 5 hours to bring out deep, authentic taste.

Crafted without any preservatives or artificial flavors, this ready-to-eat aloo gobhi captures the essence of traditional roadside dhabas, offering you home-style comfort in just 5 minutes. Simply add hot water, boil, and serve — it’s that easy!

Each pack weights 70gms and can be rehydrated to 350gms (serves 2) 

Key Features:

• ✅ Made in pure cow ghee
• ✅ Slow-cooked for 5 hours for intense, authentic flavor
• ✅ Ready in 5 minutes – just add hot water and boil
• ✅ No preservatives, no artificial flavors
• ✅ Travel-friendly, long shelf life
• ✅ Vegetarian and 100% natural

Perfect With:

Pair with Dalhouse’s Steamed Rice, Jeera Rice, or any Indian flatbread for a wholesome, satisfying meal.