MADRAS KA UPMA

A wholesome South Indian breakfast classic – Madras ka Upma is slow-cooked for 2 hours with semolina, onions, vegetables, ghee, and mild spices. Light, nourishing, and non-spicy, it’s suitable for children and adults alike. Ready in just 5–7 minutes, this homely dish brings authentic flavors of Chennai to your plate.

KEY HIGHLIGHTS

• ✅ Vegetarian

• ✅ No Preservatives

• ✅ No MSG

• ✅ Oil-Free (made in Ghee)

• ✅ Non-spicy & suitable for children

• ✅ Authentic South Indian breakfast

• ✅ Slow cooked for 2 hours

• ✅ Ready in 5–7 minutes

PRODUCT DETAILS

PERFECT FOR

• Travellers looking for a light breakfast on the go

• Students & professionals wanting homestyle meals in minutes

• Families with children (mild & wholesome)

• Quick morning meals or evening snacks

INGREDIENTS
Semolina, Water, Onions, Mixed Vegetables (Carrots, Beans, Peas), Ghee, Green Chillies, Ginger, Lemon, Mustard Seeds, Coriander Leaves, Salt.
(Prepared with Ghee. Zero Preservatives.)

NUTRITIONAL INFORMATION (PER 100G)

HEATING & COOKING INSTRUCTIONS (5–7 MINUTES)

Stove / Microwave / Boiling Water:

1. Empty contents into a vessel/bowl

2. Add 280 ml water

3. Cover and cook 5–7 minutes

4. Stir well & serve hot