SABUDANA

Wholesome, light, and comforting — our Sabudana is a gluten-free meal slow-cooked in pure Amul ghee and Pune-style masala. Made with minimal spice, it tastes just like Dadi Maa’s homemade recipe — making it perfect for kids, elders, and anyone who loves traditional flavors.

• Slow-simmered for 2 hours
• No oil, no preservatives, no MSG
• Ideal for fasting days or light meals
• Travel-friendly & easy to prepare
• Just add 280ml hot water, stir, cover for 5 mins — ready to eat!

WHY SABUDANA?

• 🧈 Made in Ghee
• ⏱️ Ready in 5 mins
• 👜 Travel-ready
• 🧂 Low spice
• 🧓👶 Suitable for all ages